Easy 3 Ingredient Oreo Cake

If you’re anything like me, there’s something so comforting about a simple bake that comes together with minimal fuss but still feels like a proper treat. This 3-ingredient Oreo cake is exactly that...cosy, chocolatey, and just the thing to make with a cup of tea on a slow afternoon. This one is a recent family favourite and I will happily make it on repeat. It’s the kind of recipe you can throw together in minutes, yet it delivers that soft, rich texture that feels a little bit special every time.

What I love most is how the humble Oreo transforms into something completely different. Blended into a smooth batter and baked, it creates a light, fluffy cake with a deep chocolate flavour - no eggs, no complicated steps, just pure ease. Here's the recipe to try it yourself!

Ingredients

• 24 Oreos (keep a few aside for topping)

• 250ml whole milk

• 1 tablespoon baking powder

Optional Extras for Topping (Recommended)

• 100g Milk Chocolate (Melted)

• 2-3 Crushed Oreos

Method

1. Grease and line a small cake tin (around 6–8 inches) and preheat your oven to 180°C fan.

2. Twist apart the Oreos and set the cream filling aside. Add the biscuits to a blender and blend into fine crumbs.

3. Pour the blended Oreos into a bowl. Add the baking powder and mix, then pour in the milk and mix until smooth.

4. Mix in the Oreo cream filling until fully combined - this helps give the cake a richer, softer texture.

5. Pour the batter into your prepared tin.

6. Bake at 180°C fan for 15 minutes, or until a skewer inserted into the centre comes out clean.

   
   Let it cool slightly before slicing (If you're adding a topping, now is the time!)

   Best enjoyed warm with a cup of tea.
   
   

   Tips

• If once mixed, you still have lumps in the batter from the Oreos, don't worry - they melt into the cake as it bakes.

• Add a drizzle of melted chocolate, icing, or a scoop of ice cream and finish with crushed Oreos if you’re feeling extra indulgent.

This is one of those recipes you’ll come back to again and again...simple, comforting, and always a little bit impressive for something so easy.

Enjoy!

T.